Assistant Manager Blue Fish - 121 Plano 5760 State Highway 121, Plano, TX 75024
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As the Assistant Manager, you'll have a lot of face time with guests and employees. You'll act as quality control, ensuring customer satisfaction by properly training employees and adhering to company policies. You'll oversee service, take the lead resolving issues, and cover when the Manager is off duty or working on other projects.
Responsibilities
- Assist in managing business segments of restaurant operations - including staffing and service
- Assist in optimizing profit and controlling costs with the use of P&L statements
- Train new employees and supervise current employees to consistently provide exemplary service and achieve operational excellence
- Maintain a healthy and safe environment for guests and staff alike by adhering to safety and sanitation standards
- Schedule maintenance as needed
- Report to all meetings
About this location
About Blue Fish - 121 Plano
We value our team members as the heart and soul of our business. The Blue Fish takes great pride in the quality of our product, but also the quality of our people. We are seeking talented individuals that want to bring their passion to a brand that is synonymous with "The Best".
Exquisite sushi and sashimi, innovative chef inspired rolls and exceptional grilled entrées have made The Blue Fish an award-winning restaurant for more than 16 years.
The Japanese and Asian Fusion concept offers up the finest flavors of the East with an emphasis on quality and freshness. Complement your meal with craft cocktails, an extensive wine list and sakes selected by an on-staff Certified Sake Specialist.
The combination of world-class cuisine, fine beverages and unique atmosphere provides guests with an unparalleled dining experience that has made this establishment so popular. Multiple locations with amenities such as private dining, lounge area or patio space allows guests to find a location to meet their needs.
Exquisite sushi and sashimi, innovative chef inspired rolls and exceptional grilled entrées have made The Blue Fish an award-winning restaurant for more than 16 years.
The Japanese and Asian Fusion concept offers up the finest flavors of the East with an emphasis on quality and freshness. Complement your meal with craft cocktails, an extensive wine list and sakes selected by an on-staff Certified Sake Specialist.
The combination of world-class cuisine, fine beverages and unique atmosphere provides guests with an unparalleled dining experience that has made this establishment so popular. Multiple locations with amenities such as private dining, lounge area or patio space allows guests to find a location to meet their needs.
