Bar-back Paradiso 308 North Bishop Avenue, Dallas, TX 75208
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View distance
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Any schedule considered
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Part-time
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1-3 Years of Experience
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Hires 18+
Job Description
As the bartenders’ extra set of hands, your job as bar-back is to support anything and everything behind the bar. You’ll be responsible for maintaining stock, assisting during service and providing go-to support for all your bartenders' needs. There's potential opportunity for growth as many bartenders start as bar-backs.
Responsibilities
- Clean/wipe down bar area counters, furniture, and tabletops
- Wash glasses and dishes
- Handle drink spills and broken glassware
- Restock and replenish liquor, garnishes, and bar supplies
- Change beer kegs
- Empty trash and refill ice wells
About this location
About Paradiso
Seasonal fare inspired by Southern Europe’s coastal approach to dining. Wood-fired flatbreads, mezze, wild-caught fish and hand-made pastas all served in a lush, garden setting.
Here is what they have to say about Paradiso: “The coastal, southern European-inspired restaurant will be taking limited reservations for several weeks. Expect a menu of light apps pushed around on bar carts—shoulder porchetta with salsa verde, toasted fregola with Italian sausage and manila clams and fried baby artichoke hearts—as well as seasonal salads, house-made pastas, wood-fired pizzas, grilled branzino, pork chops and bavette.”
Here is what they have to say about Paradiso: “The coastal, southern European-inspired restaurant will be taking limited reservations for several weeks. Expect a menu of light apps pushed around on bar carts—shoulder porchetta with salsa verde, toasted fregola with Italian sausage and manila clams and fried baby artichoke hearts—as well as seasonal salads, house-made pastas, wood-fired pizzas, grilled branzino, pork chops and bavette.”
