Bartender Don Julio Mexican Kitchen & Tequila Bar 12789 Waterford Lakes parkway Bay 13, Orlando, FL 32828
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As bartender, you’ll be crafting delicious cocktails while engaging with guests to provide memorable experiences. You should find enjoyment in creating new and innovative cocktails, enhancing flavor profiles and pairing food and drinks. You will be successful if you're welcoming and personable and always seeking ways to exceed patrons' needs and expectations. As a bartender you'll have a responsibility to our patrons and their safety and must have proper certification and a thorough understanding of current laws.
About this location
About Don Julio Mexican Kitchen & Tequila Bar
Our History
In 1975, Don Sacramento Rodriguez opened one of the first Mexican restaurants in the United States, in the city of Athens, Georgia. There, he created along his wife Josephine, also known as, Doña Pepa, the most delicious recipes inspired by their hometown Jalisco, Mexico. Together they named the restaurant El Azteca.
Continuing the legacy of the Rodriguez family, on September 6, 2014, his son Florencio Rodriguez, opened the first Don Julio Mexican Kitchen and Tequila Bar on Chickasaw in Orlando, Florida. Florencio continued to grow his family’s legacy throughout Central Florida by opening locations in Lake Mary, Waterford Lakes and Eagle Creek.
Don Julio Mexican Kitchen and Tequila Bar offers authentic Mexican cuisine that follows Doña Pepa's original recipes. What sets Don Julio Mexican Kitchen and Tequila Bar apart is their use of fresh and unique ingredients that give each dish an exquisite touch.
In 2019, Don Julio Mexican Kitchen and Tequila Bar Orlando became a city staple by adding a Ceviche Bar. Unique ceviches are created, inspired by Mexican cuisine and paired perfectly with colorful cocktails.
In 1975, Don Sacramento Rodriguez opened one of the first Mexican restaurants in the United States, in the city of Athens, Georgia. There, he created along his wife Josephine, also known as, Doña Pepa, the most delicious recipes inspired by their hometown Jalisco, Mexico. Together they named the restaurant El Azteca.
Continuing the legacy of the Rodriguez family, on September 6, 2014, his son Florencio Rodriguez, opened the first Don Julio Mexican Kitchen and Tequila Bar on Chickasaw in Orlando, Florida. Florencio continued to grow his family’s legacy throughout Central Florida by opening locations in Lake Mary, Waterford Lakes and Eagle Creek.
Don Julio Mexican Kitchen and Tequila Bar offers authentic Mexican cuisine that follows Doña Pepa's original recipes. What sets Don Julio Mexican Kitchen and Tequila Bar apart is their use of fresh and unique ingredients that give each dish an exquisite touch.
In 2019, Don Julio Mexican Kitchen and Tequila Bar Orlando became a city staple by adding a Ceviche Bar. Unique ceviches are created, inspired by Mexican cuisine and paired perfectly with colorful cocktails.
