Bartender Marcel 1170 Howell Mill Rd, Atlanta, GA 30318
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As bartender, you’ll be crafting delicious cocktails while engaging with guests to provide memorable experiences. You should find enjoyment in creating new and innovative cocktails, enhancing flavor profiles and pairing food and drinks. You will be successful if you're welcoming and personable and always seeking ways to exceed patrons' needs and expectations. As a bartender you'll have a responsibility to our patrons and their safety and must have proper certification and a thorough understanding of current laws.
Responsibilities
- Prepare alcoholic beverages for bar and restaurant needs
- Help plan and serve bar menu
- Restock and replenish bar inventory
- ID customers to confirm legal drinking age
- Comply with food and beverage regulations
About this location
About Marcel
A brief and recent history of restaurants: First, there were places of taste and pastimes and chiaroscuro lighting and low piano notes of laughter; places of urbane chat over classic dishes and cocktails and wines and—of course, of course—steaks made the right way. Those were the days. Then people got fancy with their food and tried new things. Good for them. But they always come back. Classic is classic because classic serves, and serves well.
And here we are again, back to the beginnings at Marcel, a first-rate steakhouse and bar by Ford Fry. Named after Marcel Cerdan, the iconic French fighter-romantic who endured ring rumbles, war, marriage, a famous affair with Edith Piaf (and could only be stopped from seeing his love when his plane crashed into a mountain), Marcel is a return to the days when people appreciated every moment, when dull care was forgotten, when love lingered over the best meals—including, pound-for-pound, the best steaks money can buy.
Let’s not take ourselves too seriously. But life is short, so let’s seriously enjoy this excellent cuisine, this cheery company.
And here we are again, back to the beginnings at Marcel, a first-rate steakhouse and bar by Ford Fry. Named after Marcel Cerdan, the iconic French fighter-romantic who endured ring rumbles, war, marriage, a famous affair with Edith Piaf (and could only be stopped from seeing his love when his plane crashed into a mountain), Marcel is a return to the days when people appreciated every moment, when dull care was forgotten, when love lingered over the best meals—including, pound-for-pound, the best steaks money can buy.
Let’s not take ourselves too seriously. But life is short, so let’s seriously enjoy this excellent cuisine, this cheery company.
