Bartender Water Grill - Uptown Dallas 1920 McKinney Avenue, Dallas, TX 75201
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View distance
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$5-10/hr
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
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Hires 18+
Job Description
- 2 years experience required
- TABC and FH certifications required
Pay Rate:
- $10 / hr plus tips during lunch
- $5 / hr plus tips during dinner
As bartender, you’ll be crafting delicious cocktails while engaging with guests to provide memorable experiences. You should find enjoyment in creating new and innovative cocktails, enhancing flavor profiles and pairing food and drinks. You will be successful if you're welcoming and personable and always seeking ways to exceed patrons' needs and expectations. As a bartender you'll have a responsibility to our patrons and their safety and must have proper certification and a thorough understanding of current laws.
Responsibilities
- Prepare alcoholic beverages for bar and restaurant needs
- Help plan and serve bar menu
- Restock and replenish bar inventory
- ID customers to confirm legal drinking age
- Comply with food and beverage regulations
About this location
About Water Grill - Uptown Dallas
Water Grill, which first opened in downtown Los Angeles in 1989, has a long and important history in Southern California. Michael Cimarusti, now the star chef-owner of L.A.'s Providence – who was just named a finalist in this year's James Beard Awards – first made a name as chef there with his inventive, sophisticated seafood creations in 1997. He left seven years later, and the restaurant's owner, King's Seafood Co., took the kitchen in a different direction: simpler and more straightforward, focused on exquisite wild seafood and all manner of fabulous shellfish, simply prepared to show off its natural magnificence
We are looking for seasoned professionals who seek career growth in the restaurant industry and who possess a passion for food and beverage. All crewmembers provide friendly, helpful and knowledgeable guest service that goes above and beyond at all times. Each crew member contributes and excels in a team service environment. All crew members are responsible for understanding the duties of their position and following all company standards and guidelines
We are looking for seasoned professionals who seek career growth in the restaurant industry and who possess a passion for food and beverage. All crewmembers provide friendly, helpful and knowledgeable guest service that goes above and beyond at all times. Each crew member contributes and excels in a team service environment. All crew members are responsible for understanding the duties of their position and following all company standards and guidelines
