Butcher Brazilian Grill 464 State Road, Dartmouth, MA 02747
- View distance
- Any schedule considered
- Full-time, Part-time
- Any experience welcomed
Job Description
As the butcher, you'll be responsible for breaking down large portions of meat and preparing and packaging smaller pieces for sale or service. You'll assist in managing inventory and waste, and work with vendors to control costs. In some cases, you'll work directly with customers.
Responsibilities
- Sharpen and adjust cutting equipment
- Receive, inspect, and store meat upon delivery
- Cut, bone, or grind pieces of meat
- Weigh, wrap, label and store cuts of meat
- Know and comply with proper storage standards
- Participate in product rotation, inventory, waste management and ordering of product
- Clean equipment and work areas according to sanitation standards
About this location
About Brazilian Grill
the traditional Brazilian barbecue, served table-side by Gauchos, who carve up skewers of beef, chicken, pork and lamb that have been grilled over wood fire, just as the legendary Gauchos would have done in the Rio Grande do Sul region of Brazil. Accompanying the barbecued meats is a full-course exceptional salad bar, with delicious Brazilian side dishes made from typical Brazilian ingredients.