Carver Boston Market 494 Grapevine Highway, Hurst, TX 76054
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
The Carver handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
Responsibilities
- Prep duties such as washing and chopping vegetables or cutting meat
- Label and stock ingredients on shelves
- Measure ingredients and seasonings
- Basic kitchen duties like reducing sauces or parboiling
- Prep simple dishes such as soups and salads
- Maintain a clean and orderly kitchen
- Follow nutrition and sanitation guidelines
About this location
About Boston Market
Careers at Boston Market are a million miles from flipping burgers. You'll be providing wholesome, fresh meals that make busy families want to eat together. Serving up out of kind happiness takes pride, teamwork, and a special talent for service. In return, you'll enjoy schedules that work for you, a plate-full of benefits, and opportunity to turn a good job into a rewarding career.
Employee Perks
THE HEALTH AND HAPPINESS OF OUR EMPLOYEES IS CRUCIAL TO OUR SUCCESS AT BOSTON MARKET.
We understand that a total rewards package is more than a paycheck. We offer many competitive benefits for you and your eligible dependents. Benefit offerings are based on your position and other eligibility requirements, not all positions are eligible for all Perk’s.
Employee Perks
THE HEALTH AND HAPPINESS OF OUR EMPLOYEES IS CRUCIAL TO OUR SUCCESS AT BOSTON MARKET.
We understand that a total rewards package is more than a paycheck. We offer many competitive benefits for you and your eligible dependents. Benefit offerings are based on your position and other eligibility requirements, not all positions are eligible for all Perk’s.
