Cashier Chili's 1085 N. Colony Road Route 5, Wallingford, CT 06492
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
Your job as cashier will be a blend of hospitality and operations. Aside from taking orders and processing payments, you'll often be responsible for making sure the front of the house is neat and orderly, restocking items, and answering the phone. The most important aspect of your work as Cashier is to provide accurate and friendly service to ensure guests will return.
About this location
About Chili's
Chili Heads care about creating the greatest Guest experience and making everyone feel special. We care about each other, our Guests and the connections we make here. For real. We have each other’s back. All the time.
EXPRESS YOURSELF.
We get energized by connecting and engaging with others. We stay confident in our actions and beliefs and we want the world to know it.
BE MOTIVATED.
We are intrinsically driven. We’re a jolly band of go-getters who never stop striving towards our goals and passions.
STAY THOUGHTFUL ALWAYS.
We put others first and genuinely care about enriching their experience. We pay attention to detail and take pride in our work.
HOST WITH HEART.
We graciously welcome everyone into our restaurants. Everything we do reflects a personal touch.
DON’T WATCH. DO.
We all pitch in to deliver on our four key results. We stretch beyond our core skills to ensure that everyone has the best experience each and every time.
TEACH. COACH. INSPIRE.
We are open and want to share our knowledge with others. We support and push each other to do our best
EXPRESS YOURSELF.
We get energized by connecting and engaging with others. We stay confident in our actions and beliefs and we want the world to know it.
BE MOTIVATED.
We are intrinsically driven. We’re a jolly band of go-getters who never stop striving towards our goals and passions.
STAY THOUGHTFUL ALWAYS.
We put others first and genuinely care about enriching their experience. We pay attention to detail and take pride in our work.
HOST WITH HEART.
We graciously welcome everyone into our restaurants. Everything we do reflects a personal touch.
DON’T WATCH. DO.
We all pitch in to deliver on our four key results. We stretch beyond our core skills to ensure that everyone has the best experience each and every time.
TEACH. COACH. INSPIRE.
We are open and want to share our knowledge with others. We support and push each other to do our best
