Cashier KFC 2301 East 14th Street, Plano, TX 75074
- View distance
- Any schedule considered
- Full-time, Part-time
- Any experience welcomed
Job Description
Your job as cashier will be a blend of hospitality and operations. Aside from taking orders and processing payments, you'll often be responsible for making sure the front of the house is neat and orderly, restocking items, and answering the phone. The most important aspect of your work as Cashier is to provide accurate and friendly service to ensure guests will return.
Responsibilities
- Greet guests and answer any questions
- Promote products and menu items
- Handle and process customer payments
- Issue receipts and refunds as necessary
- Handle and resolve customer complaints
- Maintain a clean and tidy counter area
- Restock items needed for counter area
About this location
About KFC
People join our KFC family for a wide variety of reasons, but they discover so much more about themselves through our training programs, family atmosphere and the pride they have in our brand. We celebrate accomplishments (big and small) through recognition and push for the best in our restaurants.
Colonel Sanders had a passion for serving great fried chicken and we make the Colonel proud every day through our service mindset and love for our brand.
KFC is more than a place to work, it’s a place to grow! Through our training programs, coaching and development experiences, we offer career growth through a variety of opportunities. Many of our Managers started as Team Members and grew into Restaurant Management roles and above! Our training programs are award winning and you can even receive college credit for completing our restaurant training!
Colonel Sanders had a passion for serving great fried chicken and we make the Colonel proud every day through our service mindset and love for our brand.
KFC is more than a place to work, it’s a place to grow! Through our training programs, coaching and development experiences, we offer career growth through a variety of opportunities. Many of our Managers started as Team Members and grew into Restaurant Management roles and above! Our training programs are award winning and you can even receive college credit for completing our restaurant training!