Cashier Mandola's Italian - Bee Cave 12815 Shops Parkway, Bee Cave, TX 78738
-
View distance
-
Any schedule considered
-
Full-time, Part-time
-
Any experience welcomed
Job Description
Your job as cashier will be a blend of hospitality and operations. Aside from taking orders and processing payments, you'll often be responsible for making sure the front of the house is neat and orderly, restocking items, and answering the phone. The most important aspect of your work as Cashier is to provide accurate and friendly service to ensure guests will return.
Responsibilities
- Greet guests and answer any questions
- Promote products and menu items
- Handle and process customer payments
- Issue receipts and refunds as necessary
- Handle and resolve customer complaints
- Maintain a clean and tidy counter area
- Restock items needed for counter area
About this location
About Mandola's Italian - Bee Cave
Damian's 30+ years of experience started with "Damian's Fine Italian Food"- a restaurant he started as a college senior in 1975. Trina's 20+ years began in high school, working for the famous Swinging Door Bar-B-Que in her hometown of Richmond, Texas.
Damian's experience took him from his first restaurant to becoming a fixture in the Houston restaurant scene, first with D'Amico's, then Damian's Cucina Italiana, then to the national scene with Carrabba's; a restaurant he founded with nephew Johnny Carrabba. Trina's culinary and event-planning skills were honed at some of Houston's most prestigious restaurants. A love of interacting with her customers also flourished during those years.
Moving to the Austin area, the Mandola's have promoted Italian culture and cuisine in Texas by opening Mandola's Italian Market. Trina and Damian have created an authentic Italian grocery and eatery with great food, bustling atmosphere and warm hospitality. They look forward to sharing their dream with you.
Damian's experience took him from his first restaurant to becoming a fixture in the Houston restaurant scene, first with D'Amico's, then Damian's Cucina Italiana, then to the national scene with Carrabba's; a restaurant he founded with nephew Johnny Carrabba. Trina's culinary and event-planning skills were honed at some of Houston's most prestigious restaurants. A love of interacting with her customers also flourished during those years.
Moving to the Austin area, the Mandola's have promoted Italian culture and cuisine in Texas by opening Mandola's Italian Market. Trina and Damian have created an authentic Italian grocery and eatery with great food, bustling atmosphere and warm hospitality. They look forward to sharing their dream with you.
