Cashier Pescado Borracho USA, Gilbert, AZ 85295
- View distance
- Any schedule considered
- Full-time, Part-time
- Any experience welcomed
Job Description
Your job as cashier will be a blend of hospitality and operations. Aside from taking orders and processing payments, you'll often be responsible for making sure the front of the house is neat and orderly, restocking items, and answering the phone. The most important aspect of your work as Cashier is to provide accurate and friendly service to ensure guests will return.
About this location
About Pescado Borracho
Eric Emlet, Executive Chef Chris Glass and Executive Chef Eric Emlet bring you Pescado Borracho. High Tide Seafood Bar and Grill's sister restaurant Pescado Borracho is a follow-up project and adventure for the group. Emlet, whose maternal grandfather hailed from Paracho, Michoacan, Mexico has many experiences south of the border. His Heritage has always been in his heart and mind. The land, the sea, the people and traditions are subtly reflected in the food and drink. Always a second home, Emlet flourished in his time in San Diego creating his own distinct style by the sea.