Chef Chili's Grill & Bar - Carillon 10001 Westheimer, Houston, TX 77042
- View distance
- Any schedule considered
- Full-time, Part-time
- Any experience welcomed
Job Description
As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. You’ll be expected to innovate and iterate on the menu to provide creative, quality food while meeting profit goals. You will be responsible for hiring and supervising the kitchen staff and coaching employees on consistency, technique and skills.
Responsibilities
- Create menus
- Direct the food prep process
- Plan & order ingredients and necessary equipment
- Arrange for kitchen repairs when needed
- Use P&L statements to effectively manage costs and meet budgets
- Hire, manage, and train kitchen staff
- Oversee kitchen staff, looking for opportunities to counsel or coach
- Foster cooperation, collaboration and respect
- Have knowledge of and enforce all safety and sanitation requirements
About this location
About Chili's Grill & Bar - Carillon
Chili Heads care about creating the greatest Guest experience and making everyone feel special. We care about each other, our Guests and the connections we make here. For real. We have each other’s back. All the time.
EXPRESS YOURSELF.
We get energized by connecting and engaging with others. We stay confident in our actions and beliefs and we want the world to know it.
BE MOTIVATED.
We are intrinsically driven. We’re a jolly band of go-getters who never stop striving towards our goals and passions.
STAY THOUGHTFUL ALWAYS.
We put others first and genuinely care about enriching their experience. We pay attention to detail and take pride in our work.
HOST WITH HEART.
We graciously welcome everyone into our restaurants. Everything we do reflects a personal touch.
DON’T WATCH. DO.
We all pitch in to deliver on our four key results. We stretch beyond our core skills to ensure that everyone has the best experience each and every time.
TEACH. COACH. INSPIRE.
We are open and want to share our knowledge with others. We support and push each other to do our best.
EXPRESS YOURSELF.
We get energized by connecting and engaging with others. We stay confident in our actions and beliefs and we want the world to know it.
BE MOTIVATED.
We are intrinsically driven. We’re a jolly band of go-getters who never stop striving towards our goals and passions.
STAY THOUGHTFUL ALWAYS.
We put others first and genuinely care about enriching their experience. We pay attention to detail and take pride in our work.
HOST WITH HEART.
We graciously welcome everyone into our restaurants. Everything we do reflects a personal touch.
DON’T WATCH. DO.
We all pitch in to deliver on our four key results. We stretch beyond our core skills to ensure that everyone has the best experience each and every time.
TEACH. COACH. INSPIRE.
We are open and want to share our knowledge with others. We support and push each other to do our best.