Chef Flanigan's -Kendall #70 12790 sw 88, Miami, FL 33186
- View distance
- Any schedule considered
- Full-time, Part-time
- Any experience welcomed
Job Description
As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. You’ll be expected to innovate and iterate on the menu to provide creative, quality food while meeting profit goals. You will be responsible for hiring and supervising the kitchen staff and coaching employees on consistency, technique and skills.
Responsibilities
- Create menus
- Direct the food prep process
- Plan & order ingredients and necessary equipment
- Arrange for kitchen repairs when needed
- Use P&L statements to effectively manage costs and meet budgets
- Hire, manage, and train kitchen staff
- Oversee kitchen staff, looking for opportunities to counsel or coach
- Foster cooperation, collaboration and respect
- Have knowledge of and enforce all safety and sanitation requirements
About this location
About Flanigan's -Kendall #70
Flanigan’s is a laidback family-run restaurant anchored by a commitment to exceptional food and drink, warm hospitality, great value, and good fun. A beloved South Florida institution since 1959, the Flanigan’s name is pretty much synonymous with good times. Flanigan’s welcomes guests from near and far every day of the year, serving continuously from lunch to late night.
The founding vision of Joe “Big Daddy” Flanigan – a come one, come all, home-away-from-home for friends old and new – is alive and well today. Over the years, Flanigan’s evolved from popular Big Daddy’s lounges and liquor stores into a group of over 20 restaurants. An appreciation for shared meals with family and friends is at the heart of the Flanigan’s experience.
Flanigan’s is very much a local neighborhood spot, and we exist to serve each community in which we make our home. The design of our bars and restaurants is all about the island vibes and saltwater adventures that reflect our deep South Florida roots. Our walls are lined with memories of family and friends playing in their natural nautical element – fishing, diving, beaching, and boating.
And, oh yeah, those Legendary Baby Back Ribs…
The founding vision of Joe “Big Daddy” Flanigan – a come one, come all, home-away-from-home for friends old and new – is alive and well today. Over the years, Flanigan’s evolved from popular Big Daddy’s lounges and liquor stores into a group of over 20 restaurants. An appreciation for shared meals with family and friends is at the heart of the Flanigan’s experience.
Flanigan’s is very much a local neighborhood spot, and we exist to serve each community in which we make our home. The design of our bars and restaurants is all about the island vibes and saltwater adventures that reflect our deep South Florida roots. Our walls are lined with memories of family and friends playing in their natural nautical element – fishing, diving, beaching, and boating.
And, oh yeah, those Legendary Baby Back Ribs…