Chef Hutchins BBQ 1301 North Tennessee Street, McKinney, TX 75069
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. You’ll be expected to innovate and iterate on the menu to provide creative, quality food while meeting profit goals. You will be responsible for hiring and supervising the kitchen staff and coaching employees on consistency, technique and skills.
Responsibilities
- Create menus
- Direct the food prep process
- Plan & order ingredients and necessary equipment
- Arrange for kitchen repairs when needed
- Use P&L statements to effectively manage costs and meet budgets
- Hire, manage, and train kitchen staff
- Oversee kitchen staff, looking for opportunities to counsel or coach
- Foster cooperation, collaboration and respect
- Have knowledge of and enforce all safety and sanitation requirements
About this location
About Hutchins BBQ
Hutchins BBQ was started in 1978 as “Roy’s Smokehouse” in Princeton, Texas; originally a small establishment connected to Roy’s home. By 1991, Roy’s Smokehouse had become such a local favorite that Roy had to move to a bigger location.
Roy decided to retire in 2006 after a lifetime in BBQ, passing on the reins to his 3 sons. In 2012 there was a devastating fire at the restaurant in McKinney. However, in 2013 rising from the ashes; Hutchins BBQ smoked its way into Texas Monthly’s “Top 50 BBQ Joints in the World.” With business booming; The Hutchins decided to open a new location in Frisco, Texas to become their catering headquarters. Now we are providing the same excellent meats at our McKinney & Frisco locations and now any location you choose; with our restaurant now providing online shipping straight to your dining room table!
Roy decided to retire in 2006 after a lifetime in BBQ, passing on the reins to his 3 sons. In 2012 there was a devastating fire at the restaurant in McKinney. However, in 2013 rising from the ashes; Hutchins BBQ smoked its way into Texas Monthly’s “Top 50 BBQ Joints in the World.” With business booming; The Hutchins decided to open a new location in Frisco, Texas to become their catering headquarters. Now we are providing the same excellent meats at our McKinney & Frisco locations and now any location you choose; with our restaurant now providing online shipping straight to your dining room table!
