Chef IHOP 5851 University Avenue, San Diego, CA 92115
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. You’ll be expected to innovate and iterate on the menu to provide creative, quality food while meeting profit goals. You will be responsible for hiring and supervising the kitchen staff and coaching employees on consistency, technique and skills.
About this location
About IHOP
Our mission for making breakfast an experience to remember starts with having the best team to make it happen – at every level. This mission is infused into our Vision & Values. So if you'd like to join us, the best place to start is by learning about these principles that guide us.
Integrity: We do the right thing.
Excellence: We bring our best to work.
Innovation: We look for a better way.
Accountability: We take impact personally.
Inclusion: We invite, include and share.
Trust: We foster trust.
Community: We give back.
Integrity: We do the right thing.
Excellence: We bring our best to work.
Innovation: We look for a better way.
Accountability: We take impact personally.
Inclusion: We invite, include and share.
Trust: We foster trust.
Community: We give back.
