Chef Soul and Seafood Hub 2340 Ridge avenue, Philadelphia, PA 19121
- View distance
- Any schedule considered
- Full-time
- 1-3 Years of Experience
- Hires 21+
Job Description
As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. You’ll be expected to innovate and iterate on the menu to provide creative, quality food while meeting profit goals. You will be responsible for hiring and supervising the kitchen staff and coaching employees on consistency, technique and skills.
Responsibilities
- Create menus
- Direct the food prep process
- Plan & order ingredients and necessary equipment
- Arrange for kitchen repairs when needed
- Use P&L statements to effectively manage costs and meet budgets
- Hire, manage, and train kitchen staff
- Oversee kitchen staff, looking for opportunities to counsel or coach
- Foster cooperation, collaboration and respect
- Have knowledge of and enforce all safety and sanitation requirements
About this location
About Soul and Seafood Hub
Hello we would like to welcome you all to join our team at Soul And Seafood Hub. We are a family owned establishment and we are here to create a great atmosphere for family and friends to come enjoyed some delicious soul food and seafood. We are looking for Hard-working and dedicated team members to help us build our brand and willing to go to the next level with us as a team.