Cook Bankhead Brewing Co. 3840 Main Street, Rowlett, TX 75088
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
Responsibilities
- Cook food in a variety of ways
- Prepare ingredients
- Possess a solid sense of timing
- Set up workstations with ingredients and cooking equipment
- Keep a sanitized and orderly environment in the kitchen
- Monitor stock and place orders for shortages
About this location
About Bankhead Brewing Co.
THE HISTORY OF BANKHEAD
The Bankhead highway was one of the first transcontinental highways built in 1916 that ran from Washington D.C to San Diego. The route included 850 miles through Texas, including a span through downtown Rowlett. You can even see the three original three bridges from the old highway peeking out of Lake Ray Hubbard, just south of Highway 66.
One of the first of its kind, the Bankhead highway was a pioneering venture and proof of American ingenuity and progress. Today, one hundred years later, Bankhead Brewing uses that same spirit to craft delicious, local-made, artisanal beer.
The Bankhead highway was one of the first transcontinental highways built in 1916 that ran from Washington D.C to San Diego. The route included 850 miles through Texas, including a span through downtown Rowlett. You can even see the three original three bridges from the old highway peeking out of Lake Ray Hubbard, just south of Highway 66.
One of the first of its kind, the Bankhead highway was a pioneering venture and proof of American ingenuity and progress. Today, one hundred years later, Bankhead Brewing uses that same spirit to craft delicious, local-made, artisanal beer.
