Cook Ben's Soft Pretzels 6050 US-6, Portage, IN 46368
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
About this location
About Ben's Soft Pretzels
Our History
Amish-inspired and oh-so-delicious, the story of how Ben's Soft Pretzel's grew from it's humble farmer's market beginnings to one of the fastest growing quick-serve food companies in the US is quite remarkable. You may even consider it to be divine providence. We absolutely do.
In 2003, Scott Jones (Ben's Pretzels Co-Founder and CEO) was in Amish Country, Indiana conducting ministry visits with a fellow parishioner. Upon getting lost in the countryside, he was pointed in the direction of the Amish Homestead of Ben and Liz Miller (Ben's Pretzels Co-Founders). Ben and Liz invited Scott into their home to give him proper directions to his destination, warm, fresh cookies, and the start of what would be a life-long, prosperous friendship.
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