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Cabritos los Cavazos Restaurant & Cantina logo

Cook Cabritos los Cavazos Restaurant & Cantina 10240 North Walton Walker Boulevard, Dallas, TX 75220

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.

About this location

10240 North Walton Walker Boulevard Dallas, TX 75220
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About Cabritos los Cavazos Restaurant & Cantina

Cabrito is the star at the only full-on Monterrey-style, goat-grilling specialist in the Dallas area. Stare through the glass kitchen wall at the massive pit, above which goat legs, shoulders and ribcages stand like planted flags, then feast on one of the cuts alongside charro beans and the restaurant’s excellent salsas. Few make-your-own-taco experiences in Dallas get as good as this. One portion of cabrito, with all the fixings that come with it, is enough to make one person full or to satisfy two people who’ve also shared an appetizer.
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