Cook Ellie's Restaurant at Hall Arts Hotel 1717 Leonard Street, Dallas, TX 75201
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
Responsibilities
- Cook food in a variety of ways
- Prepare ingredients
- Possess a solid sense of timing
- Set up workstations with ingredients and cooking equipment
- Keep a sanitized and orderly environment in the kitchen
- Monitor stock and place orders for shortages
About this location
About Ellie's Restaurant at Hall Arts Hotel
THE ART OF TRADITION
You’re a part of the family when you dine at Ellie’s, a restaurant inspired by dining traditions that harmoniously balances an art-filled, modern aesthetic with great food and genuine hospitality at every table. Our seasonal American cuisine is refined yet approachable, staying true to our namesake Ellie Hall, an artist and mother who emanated elegance and warmth with a fondness for lively conversation and friendly informality. The menu draws from her family’s diverse heritage and traditions and results in uniquely tasteful interpretations in every dish.
MEET ELLIE HALL
Named after owner Craig Hall’s mother, Ellie was a confident trailblazer for women’s rights and was a compassionate teacher and artist who always looked for the beauty in life, possessing a resolutely independent spirit. One of her greatest pleasures in life was gathering friends and loved ones to share a delicious meal and spirited conversation, a communal endeavor that brought her immense joy. It is in this spirit of togetherness and joie de vivre that Ellie’s was created.
Welcome to the family.
You’re a part of the family when you dine at Ellie’s, a restaurant inspired by dining traditions that harmoniously balances an art-filled, modern aesthetic with great food and genuine hospitality at every table. Our seasonal American cuisine is refined yet approachable, staying true to our namesake Ellie Hall, an artist and mother who emanated elegance and warmth with a fondness for lively conversation and friendly informality. The menu draws from her family’s diverse heritage and traditions and results in uniquely tasteful interpretations in every dish.
MEET ELLIE HALL
Named after owner Craig Hall’s mother, Ellie was a confident trailblazer for women’s rights and was a compassionate teacher and artist who always looked for the beauty in life, possessing a resolutely independent spirit. One of her greatest pleasures in life was gathering friends and loved ones to share a delicious meal and spirited conversation, a communal endeavor that brought her immense joy. It is in this spirit of togetherness and joie de vivre that Ellie’s was created.
Welcome to the family.
