Cook Hot Head Burritos 1704 S Main St, Bellefontaine, OH 43311
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
About this location
About Hot Head Burritos
OUR PEOPLE
Our corporate office is located in Kettering, Ohio, where it all started. From there, we have expanded across the country to over 70 locations all run and operated by our dedicated burrito lovers.
OUR FOOD
We are dedicated to providing great tasting food with fresh, quality ingredients and bold flavors from mild to wild. With gluten-free, vegetarian, and allergy friendly options, everyone is sure to find something they'll love!
OUR VALUES
We like to have fun. We strive to provide amazing customer service to everyone from first-time visitors to long-time fans. We believe in providing a supportive workplace for team members to grow personally and professionally. We love to be involved in our community through local fundraisers, donations, and sponsorships.
OUR STORY
In October of 2006, we set out to design an efficient, modern, competitive concept. The concept needed to be sharp, have amazing food, great decor, and efficient operations. Our concept had to appeal to both customers and franchisees.
After months on the drawing board and in the kitchen, Hot Head Burritos came to life in March of 2007, welcoming long lines of happy customers. We quickly became a contender in the fast casual space, and are still going strong today. We have many locations across the country, and even more are in the works.
Our corporate office is located in Kettering, Ohio, where it all started. From there, we have expanded across the country to over 70 locations all run and operated by our dedicated burrito lovers.
OUR FOOD
We are dedicated to providing great tasting food with fresh, quality ingredients and bold flavors from mild to wild. With gluten-free, vegetarian, and allergy friendly options, everyone is sure to find something they'll love!
OUR VALUES
We like to have fun. We strive to provide amazing customer service to everyone from first-time visitors to long-time fans. We believe in providing a supportive workplace for team members to grow personally and professionally. We love to be involved in our community through local fundraisers, donations, and sponsorships.
OUR STORY
In October of 2006, we set out to design an efficient, modern, competitive concept. The concept needed to be sharp, have amazing food, great decor, and efficient operations. Our concept had to appeal to both customers and franchisees.
After months on the drawing board and in the kitchen, Hot Head Burritos came to life in March of 2007, welcoming long lines of happy customers. We quickly became a contender in the fast casual space, and are still going strong today. We have many locations across the country, and even more are in the works.
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