Cook Houston’s Daiquiri Swamp 6770 Antoine Drive, Houston, TX 77088
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
About this location
About Houston’s Daiquiri Swamp
Houston’s Daiquiri Swamp is a business operated and ran by Tachery Conley, and her son. The idea to open Houstons Daiquiri Swamp came when her son remembered how they would, take long drives most weekends to get Tachery a daiquiri from “some place". With that thought, their mission was to build something similar in the same community that they both lived in and loved.
They have been in business since December 31 of 2019, aside from daiquiris they also offer a variety of different foods such as, fried and boiled seafood, turkey necks, chicken wings, and their famous boudin egg rolls. Furthermore, they strive to provide deliciousness and great customer service to each and every customer they come across, to create a returning customers.
They have been in business since December 31 of 2019, aside from daiquiris they also offer a variety of different foods such as, fried and boiled seafood, turkey necks, chicken wings, and their famous boudin egg rolls. Furthermore, they strive to provide deliciousness and great customer service to each and every customer they come across, to create a returning customers.
