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Cook MasFajitas - Round Rock 3050 Joe Dimaggio Blvd, Round Rock, TX 78665

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time
  • minimum years experience 1-3 Years of Experience
  • minimum age Hires 21+

Job Description

As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.

Responsibilities

  • Cook food in a variety of ways
  • Prepare ingredients
  • Possess a solid sense of timing
  • Set up workstations with ingredients and cooking equipment
  • Keep a sanitized and orderly environment in the kitchen
  • Monitor stock and report needed inventory.

About this location

3050 Joe Dimaggio Blvd Round Rock, TX 78665
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About MasFajitas - Round Rock

The story of Masfajitas starts much earlier than the inception of the first restaurant. It started with two brothers, Alberto and Mario Sorto, who came to the United States in search for the American Dream. They started with humble beginnings in the restaurant industry as bussers at their Uncle's restaurant. There they worked hard and diligently moved their way through the restaurant, learning the ins and outs of each position. In 1997, when the opportunity arrived, the brothers took what they had learned and opened their very first Masfajitas location in Caldwell, TX. Focusing on creating a family friendly environment and locally focused restaurant, the brothers restaurant quickly became the locals go-to spot in Caldwell. Since then the brothers have continued to open five more locations in Central Texas; Round Rock, College Station, Taylor, Georgetown, and Killeen. With continued dedication to serving great food and drinks, focusing on families, and taking care of the local areas their restaurants reside, Masfajitas looks to continue to satisfy customers for years to come.
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