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Cook Matt's Rancho Martinez 4765 Texas 276, Royse City, TX 75189

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.

About this location

4765 Texas 276 Royse City, TX 75189
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About Matt's Rancho Martinez

Family-owned and operated, Matt’s Rancho Martinez offers a variety of Tex-Mex options for dine-in, take-out and catering. Our mission is to serve and preserve the Martinez family tradition of excellence. Come by and enjoy excellent food in a laid-back and friendly atmosphere!
Our menu provides a wide array of options to choose from. Start your meal with our house specialty Bob Armstrong dip. With seasoned 100% ground chuck and zesty chili con queso, fresh guacamole and sour cream, this delicious appetizer will keep you coming back for more! Entrée options include customer favorites like green enchilada dinner, chile relleno, flautas, and Matt’s “monster” chicken fried steaks.

The Tradition Continues

Matt Jr. (Chef Matt) and his wife Estella ventured beyond Austin in 1985 and moved to Dallas, Texas. It is there, that Matt’s Rancho Martinez was born. Popularity, accolades and worldwide recognition has poured in since.
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