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Cook Twisted Trompo 1211 Commerce Street, Dallas, TX 75202

  • View distance View distance
  • wage $10.50/hr
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

- Experiencia de taquería preferida

- Se requiere certificado de manipuladores de alimentos

- Turnos nocturnos y de fin de semana.

- $ 10.50 por hora más propina compartida


Como cocinero, configurará su estación y participará en la preparación. Debe ser un apasionado de ofrecer alimentos consistentes y de calidad y buscar oportunidades para aprender y crecer en la cocina. Debería poder seguir recetas y tomar instrucciones del Chef o Sous Chef y también explorar su creatividad cuando sea apropiado. Le agrada el ritmo rápido y a menudo agitado de la cocina y, sobre todo, es un jugador de equipo.


- Taqueria experience preferred

- Food Handlers certificate required

- Night and weekend shifts

- $10.50 / hr + tip share


As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.

Responsibilities

  • Cook food in a variety of ways
  • Prepare ingredients
  • Possess a solid sense of timing
  • Set up workstations with ingredients and cooking equipment
  • Keep a sanitized and orderly environment in the kitchen
  • Monitor stock and place orders for shortages

About this location

1211 Commerce Street Dallas, TX 75202
Directions

About Twisted Trompo

Twisted Trompo is a family owned taco shop that started in 2008 with a single location inside the Chevron at Bachman Lake. The restaurant known as Bachman Lake Tacos, which is still wildly popular with a very loyal following, specializes in Mexican street style tacos, and also offers a variety of tortas and other favorites.

Over the years, the tiny hole‑in‑the‑wall taco shop became noticed and grew in popularity. The demand for our tacos also grew, and so we added taco shops to multiple gas stations around the Metroplex. Each shop offers the same great food, but operates under its own local name.

In 2013, acclaimed chef, Kent Rathbun, called Bachman Lake Tacos his favorite taco shop. Later that year, the restaurant was featured on The Cooking Channel’s Food(ography), and most recently the Dallas Observer stated Bachman Lake Tacos as, “One of the most thoughtful, delicious and inexpensive bites in a city dotted with taco spots.”

Even with all the attention, we knew there was still a large group of people that had never tried our tacos. In 2015, we had a vision to unite the taco shops in an environment that would appeal to anyone wanting to eat a great street taco at a fair price. This vision lead to the birth of Twisted Trompo.
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