Dishwasher Paul Martin's American Grill 6186 North Scottsdale Road, Paradise Valley, Arizona 85253
- View distance
- Any schedule considered
- Full-time, Part-time
- Any experience welcomed
Job Description
You're the only reason food gets put back on the table. When you wash and dry dishes, you're providing another hungry customer with the chance to eat. And eating is the best. Using industrial dishwashing machinery, you'll obliterate back of house sanitation policies while helping to keep the kitchen prepped and organized. Do a swell job for the chef and good things could happen...
Responsibilities
- Operate dishwasher.
- Wash glassware by hand when necessary.
- Empty and clean trash and recycling bins.
- Rotate dishes.
- Clean dish storage.
- Assist kitchen staff as needed.
About this location
About Paul Martin's American Grill
OUR PEOPLE
At Paul Martin’s American Grill, we’re always looking for team members as real and genuine as our scratch cooking. We value individuals who are passionate about welcoming guests into our restaurants with the same warmth and enthusiasm they would display for friends and family visiting their own homes. At the same time, we want our team members to feel as appreciated as our guests. Our restaurants are partially owned and operated by entrepreneurial management who seek to be in business for themselves, but not by themselves. They recruit, hire, train, and develop their own team at each location in order to foster a rewarding atmosphere and provide ample opportunities for recognition, growth, and advancement.
At Paul Martin’s American Grill, we’re always looking for team members as real and genuine as our scratch cooking. We value individuals who are passionate about welcoming guests into our restaurants with the same warmth and enthusiasm they would display for friends and family visiting their own homes. At the same time, we want our team members to feel as appreciated as our guests. Our restaurants are partially owned and operated by entrepreneurial management who seek to be in business for themselves, but not by themselves. They recruit, hire, train, and develop their own team at each location in order to foster a rewarding atmosphere and provide ample opportunities for recognition, growth, and advancement.