Food Truck Operator El Topo 6119 Edloe Street, West University Place, TX 77005
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As the Food Truck Operator, you'll be the go to person during the shift - the first in line to resolve issues and quick to lend a helping hand where needed. When the manager is not present, you'll be responsible for overseeing team members and ensuring customer satisfaction.
Responsibilities
- Oversee team members and delegate duties to be accomplished during that shift
- Train new employees and provide ongoing training to current employees
- Interact with guests and provide excellent customer service
- Respond to customer complaints
- Assist in managing team member schedules
- Ensure quality control and assist in inventory management
About this location
About El Topo
El Topo is a New Western restaurant grown from a food truck founded in November of 2015. Our cuisine features sophisticated tacos on hand-pressed tortillas, delicate pastries baked from scratch, and quality-sourced meats and produce draped in old-fashioned cowboy campfire cookery.
Nestled in the neighborhood of West University and surrounding Houston for all-day, brunch and light luncheon fare, as well as a bustling, romantic dinner service featuring a consciously-sourced, eccentric wine list. Our dining room has been carefully designed by Chef-Owner Tony Luhrman to be a celebration of both beauty and comfort, with an eclectic, West Texas aesthetic.
Nestled in the neighborhood of West University and surrounding Houston for all-day, brunch and light luncheon fare, as well as a bustling, romantic dinner service featuring a consciously-sourced, eccentric wine list. Our dining room has been carefully designed by Chef-Owner Tony Luhrman to be a celebration of both beauty and comfort, with an eclectic, West Texas aesthetic.
