FT & PT Line Cooks Cooper's Meat Market and Steakhouse 778 Fort Worth Ave Suite G-150, Dallas, TX 75208
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
- Looking for full-time or part time
- Food Handlers certificate required .
- Must have grill experience with cooking meat
As a Line cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
Responsibilities
- Cook food in a variety of ways
- Prepare ingredients
- Possess a solid sense of timing
- Set up workstations with ingredients and cooking equipment
- Keep a sanitized and orderly environment in the kitchen
- Monitor stock and place orders for shortages
About this location
About Cooper's Meat Market and Steakhouse
A marketer of the finest raw cuts of meats to connoisseurs who demand the best, at Cooper's quality is more important than just a word, it's our passion and our promise that follows throughout our company from top to bottom. That's why since 1997, we've become one of the leading suppliers of Certified Angus Beef Prime and Choice Aged Grain Fed beef to America's most demanding connoisseurs of meat and gourmet foods. Along with our catering services, we also carry a wide variety of appetizers, sides, casseroles, spices, rubs, wine and beer. With the opening of our Dallas store, Cooper's now offers our incredible cuts of meat for dine-in at our restaurant, The Kitchen at Cooper'
