Host - Cedar Hill Razzoo's Cajun Cafe 305 FM1382, Cedar Hill, TX 75104
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As host, you'll be the conductor of the orchestra that is service. You are the first impression of the restaurant and set the tone for guests' experiences. You will answer phones, take reservations, and be responsible for seating guests according to server availability. Your attention to detail and communication are critically important. You are also the last note of the experience, and will wish guests farewell and invite them to come back.
Responsibilities
- Greet all guests with a smile upon arrival
- Seat guests and accommodate special requests
- Manage the wait list: record guest names and number in party, and provide estimated waiting time
- Answer phones and manage the restaurant reservation system
- Inspect tables for proper presentation and completeness
About this location
About Razzoo's Cajun Cafe
ARE YOU A RAZZOO?
Life’s too short not to have a bunch of fun along the way. Razzoo’s is always looking for friendly, upbeat, great looking people who can help us create the kind of fun, energetic atmosphere our guests have come to know and love. If you understand what hospitality is all about, we’d love to talk to you.
OUR HISTORY
Our food is authentic, it’s made from scratch every day in each restaurant and it’s darn good. Some of it sounds a little weird, like Rat Toes (really, they aren’t) or the Grilled Gator Tail (really, it is). Some of it is hard to pronounce, like the Shrimp Piquant or Chicken Tchoupitoulas – feel free to point when you order (that happens a lot).
We’ve been at this for over 27 years and we’ve made a lot of friends along the way. We’d like to think that didn’t happen by accident.
Life’s too short not to have a bunch of fun along the way. Razzoo’s is always looking for friendly, upbeat, great looking people who can help us create the kind of fun, energetic atmosphere our guests have come to know and love. If you understand what hospitality is all about, we’d love to talk to you.
OUR HISTORY
Our food is authentic, it’s made from scratch every day in each restaurant and it’s darn good. Some of it sounds a little weird, like Rat Toes (really, they aren’t) or the Grilled Gator Tail (really, it is). Some of it is hard to pronounce, like the Shrimp Piquant or Chicken Tchoupitoulas – feel free to point when you order (that happens a lot).
We’ve been at this for over 27 years and we’ve made a lot of friends along the way. We’d like to think that didn’t happen by accident.
