Host - Dallas The Greasy Spoon Soulfood Bistro 9736 Forest Lane, Dallas, TX 75243
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As host, you'll be the conductor of the orchestra that is service. You are the first impression of the restaurant and set the tone for guests' experiences. You will answer phones, take reservations, and be responsible for seating guests according to server availability. Your attention to detail and communication are critically important. You are also the last note of the experience, and will wish guests farewell and invite them to come back.
Responsibilities
- Greet all guests with a smile upon arrival
- Seat guests and accommodate special requests
- Manage the wait list: record guest names and number in party, and provide estimated waiting time
- Answer phones and manage the restaurant reservation system
- Inspect tables for proper presentation and completeness
About this location
About The Greasy Spoon Soulfood Bistro
Max has been in the restaurant & hospitality industry for over a decade. The initial seed was sown as a preteen, as he worked in his family’s restaurant on the weekends. He grew to become infatuated with business and the idea of adding value to people.
After opening multiple companies outside of the restaurant industry in his early 20’s, the seed that was sown while working in his family’s cafe began to blossom as he dove into the restaurant business. He partnered with, and helped build some of Houston’s most notable restaurant & bar brands.
The Greasy Spoon Soulfood Bistro is his first solo endeavor. It’s his “baby”. His vision is to “Elevate the Culture of Southern Cuisine”, by curating a five star experience that accompanies traditional southern comfort dishes, which are loved beyond cultural boundaries.
Welcome to “The Ultimate Dining Experience”, where culture & cuisine collide, elevating the standard of Soulfood as it’s known around the world. Welcome to The Greasy Spoon!
After opening multiple companies outside of the restaurant industry in his early 20’s, the seed that was sown while working in his family’s cafe began to blossom as he dove into the restaurant business. He partnered with, and helped build some of Houston’s most notable restaurant & bar brands.
The Greasy Spoon Soulfood Bistro is his first solo endeavor. It’s his “baby”. His vision is to “Elevate the Culture of Southern Cuisine”, by curating a five star experience that accompanies traditional southern comfort dishes, which are loved beyond cultural boundaries.
Welcome to “The Ultimate Dining Experience”, where culture & cuisine collide, elevating the standard of Soulfood as it’s known around the world. Welcome to The Greasy Spoon!
