Host Don Julio Mexican Kitchen & Tequila Bar 12789 Waterford Lakes parkway Bay 13, Orlando, FL 32828
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As host, you'll be the conductor of the orchestra that is service. You are the first impression of the restaurant and set the tone for guests' experiences. You will answer phones, take reservations, and be responsible for seating guests according to server availability. Your attention to detail and communication are critically important. You are also the last note of the experience, and will wish guests farewell and invite them to come back.
About this location
About Don Julio Mexican Kitchen & Tequila Bar
Our History
In 1975, Don Sacramento Rodriguez opened one of the first Mexican restaurants in the United States, in the city of Athens, Georgia. There, he created along his wife Josephine, also known as, Doña Pepa, the most delicious recipes inspired by their hometown Jalisco, Mexico. Together they named the restaurant El Azteca.
Continuing the legacy of the Rodriguez family, on September 6, 2014, his son Florencio Rodriguez, opened the first Don Julio Mexican Kitchen and Tequila Bar on Chickasaw in Orlando, Florida. Florencio continued to grow his family’s legacy throughout Central Florida by opening locations in Lake Mary, Waterford Lakes and Eagle Creek.
Don Julio Mexican Kitchen and Tequila Bar offers authentic Mexican cuisine that follows Doña Pepa's original recipes. What sets Don Julio Mexican Kitchen and Tequila Bar apart is their use of fresh and unique ingredients that give each dish an exquisite touch.
In 2019, Don Julio Mexican Kitchen and Tequila Bar Orlando became a city staple by adding a Ceviche Bar. Unique ceviches are created, inspired by Mexican cuisine and paired perfectly with colorful cocktails.
In 1975, Don Sacramento Rodriguez opened one of the first Mexican restaurants in the United States, in the city of Athens, Georgia. There, he created along his wife Josephine, also known as, Doña Pepa, the most delicious recipes inspired by their hometown Jalisco, Mexico. Together they named the restaurant El Azteca.
Continuing the legacy of the Rodriguez family, on September 6, 2014, his son Florencio Rodriguez, opened the first Don Julio Mexican Kitchen and Tequila Bar on Chickasaw in Orlando, Florida. Florencio continued to grow his family’s legacy throughout Central Florida by opening locations in Lake Mary, Waterford Lakes and Eagle Creek.
Don Julio Mexican Kitchen and Tequila Bar offers authentic Mexican cuisine that follows Doña Pepa's original recipes. What sets Don Julio Mexican Kitchen and Tequila Bar apart is their use of fresh and unique ingredients that give each dish an exquisite touch.
In 2019, Don Julio Mexican Kitchen and Tequila Bar Orlando became a city staple by adding a Ceviche Bar. Unique ceviches are created, inspired by Mexican cuisine and paired perfectly with colorful cocktails.
