Host Eddie V's Prime Seafood 1 Garden State Plaza Boulevard, Paramus, NJ 07652
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As host, you'll be the conductor of the orchestra that is service. You are the first impression of the restaurant and set the tone for guests' experiences. You will answer phones, take reservations, and be responsible for seating guests according to server availability. Your attention to detail and communication are critically important. You are also the last note of the experience, and will wish guests farewell and invite them to come back.
About this location
About Eddie V's Prime Seafood
Prime seafood & steaks, masterfully prepared and served alongside live music nightly. A dazzling evening awaits.
Eddie V’s menu is a salute to life on America’s Gulf Coast. Fresh, finest quality and best cuts are keywords here with starters such as gulf oysters on the half shell and an all lump crab cake, giving way to entrées such as Seared Hawaiian Mahi-Mahi, sautéed Lemon Sole with Lump Crab, Swordfish Steak “Au Poivre,” and Broiled Georges Bank Scallops. Meanwhile, a variety of USDA Prime steaks and chops await landlubbers. Side dishes such as Scalloped Potatoes Au Gratin, Creamed Spinach Almondine, Steamed Asparagus with Hollandaise, and Sugar Snap Peas with Sesame & Garlic are a must. Finally, desserts are phenomenal and the wine list includes an impressive collection of modern and classic American and European vintages.
Eddie V’s menu is a salute to life on America’s Gulf Coast. Fresh, finest quality and best cuts are keywords here with starters such as gulf oysters on the half shell and an all lump crab cake, giving way to entrées such as Seared Hawaiian Mahi-Mahi, sautéed Lemon Sole with Lump Crab, Swordfish Steak “Au Poivre,” and Broiled Georges Bank Scallops. Meanwhile, a variety of USDA Prime steaks and chops await landlubbers. Side dishes such as Scalloped Potatoes Au Gratin, Creamed Spinach Almondine, Steamed Asparagus with Hollandaise, and Sugar Snap Peas with Sesame & Garlic are a must. Finally, desserts are phenomenal and the wine list includes an impressive collection of modern and classic American and European vintages.
