Host Mogio’s Gourmet Pizza Red Oak 102 East Ovilla Road, Red Oak, TX 75154
- View distance
- Any schedule considered
- Full-time, Part-time
- Any experience welcomed
Job Description
As host, you'll be the conductor of the orchestra that is service. You are the first impression of the restaurant and set the tone for guests' experiences. You will answer phones, take reservations, and be responsible for seating guests according to server availability. Your attention to detail and communication are critically important. You are also the last note of the experience, and will wish guests farewell and invite them to come back.
Responsibilities
- Greet all guests with a smile upon arrival
- Seat guests and accommodate special requests
- Manage the wait list: record guest names and number in party, and provide estimated waiting time
- Answer phones and manage the restaurant reservation system
- Inspect tables for proper presentation and completeness
About this location
About Mogio’s Gourmet Pizza Red Oak
Mogio’s at Red Oak opened its doors for business in Mar 2016 with the same aim – providing gourmet pizzas using fresh ingredients at great prices and family oriented atmosphere.
We have spacious indoor seating available with a semi private room that can be used for birthday parties, team huddles and church meetings. We even have outdoor patios that you can enjoy with your friends and family while devouring some yummy pizza.
Mogio’s Red Oak is professionally managed by our staff who have extensive experience in the hospitality industry and who always want to have that small restaurant talking to patrons and be part of the community.
We have spacious indoor seating available with a semi private room that can be used for birthday parties, team huddles and church meetings. We even have outdoor patios that you can enjoy with your friends and family while devouring some yummy pizza.
Mogio’s Red Oak is professionally managed by our staff who have extensive experience in the hospitality industry and who always want to have that small restaurant talking to patrons and be part of the community.