Host Naf Naf Grill 1919 Market Street, Philadelphia, PA 19103
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As host, you'll be the conductor of the orchestra that is service. You are the first impression of the restaurant and set the tone for guests' experiences. You will answer phones, take reservations, and be responsible for seating guests according to server availability. Your attention to detail and communication are critically important. You are also the last note of the experience, and will wish guests farewell and invite them to come back.
About this location
About Naf Naf Grill
Apply now!
In addition to serving great food, at Naf Naf we believe our success comes from our people-first culture. People-first means we're focused on helping make people successful by developing the careers of our team members and leaders through shoulder-to-shoulder training and ongoing development. We believe in career progression as a collaborative approach; when team members work hard to uphold our standards, we work hard to create new opportunities for them, and in turn everyone wins.
Previous restaurant experience is not required to start as a team member at Naf Naf. We don't hire for multiple entry-level positions, instead we hire team members and train them to be cashiers, cooks, dishwashers, food prep and shawarma experts, and pita bakers! The key to being successful is the motivation and dedication to learn new skills. We will provide you with all the tools necessary to be successful through hands on training, formalized training programs, and a well-defined path to grow your career.
In addition to serving great food, at Naf Naf we believe our success comes from our people-first culture. People-first means we're focused on helping make people successful by developing the careers of our team members and leaders through shoulder-to-shoulder training and ongoing development. We believe in career progression as a collaborative approach; when team members work hard to uphold our standards, we work hard to create new opportunities for them, and in turn everyone wins.
Previous restaurant experience is not required to start as a team member at Naf Naf. We don't hire for multiple entry-level positions, instead we hire team members and train them to be cashiers, cooks, dishwashers, food prep and shawarma experts, and pita bakers! The key to being successful is the motivation and dedication to learn new skills. We will provide you with all the tools necessary to be successful through hands on training, formalized training programs, and a well-defined path to grow your career.
