Kitchen Manager Captains Tavern Seafood Market 7495 Southwest 98th Street, Miami, FL 33156
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View distance
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Any schedule considered
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Full-time
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1-3 Years of Experience
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Hires 18+
Job Description
As kitchen manager, you'll be responsible for overseeing daily operations of the seafood market. You should prioritize quality product and will be responsible for sourcing, hiring and developing team members. You'll be expected to provide a safe work environment and ensure all standards and procedures are followed.
Responsibilities
- Manage all products and day-to-day operations within budget
- Identify customer needs and respond proactively
- Attract, recruit, and train staff
- Purchase goods and make improvements
- Report sales results and productivity to management
- Comply with all health and safety regulations
About this location
About Captains Tavern Seafood Market
On April 1, 1971, Bill Bowers, a.k.a."The Captain," opened the doors to his new seafood house in South Miami. He had spent the better part of the previous year transforming an old post office into a restaurant, doing much of the work with a friend.
