Kitchen Worker Sonny Bryan's Smokehouse - West End 302 North Market Street, Dallas, TX 75202
-
View distance
-
Any schedule considered
-
Full-time, Part-time
-
Any experience welcomed
Job Description
As a kitchen worker, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
Responsibilities
- Cook food in a variety of ways
- Prepare ingredients
- Possess a solid sense of timing
- Set up workstations with ingredients and cooking equipment
- Keep a sanitized and orderly environment in the kitchen
- Monitor stock and place orders for shortages
About this location
About Sonny Bryan's Smokehouse - West End
Sonny Bryan, whose original vision for top-tier Texas barbecue is still alive and well, used to keep the restaurant open until the 800 pounds of meat ran out (usually around 1 pm). He’d spend the rest of the day riding his bicycle around town.
A lot has changed since the days of Sonny and his bicycle but we’re proud of the blend of old and new you’ll encounter while visiting our flagship store.
It’s easy to spot imposters in the barbecue industry. Looking for authentic barbecue that stands out among all the other briskets? We’ve got the roots and the history to prove you’re in the right place.
A lot has changed since the days of Sonny and his bicycle but we’re proud of the blend of old and new you’ll encounter while visiting our flagship store.
It’s easy to spot imposters in the barbecue industry. Looking for authentic barbecue that stands out among all the other briskets? We’ve got the roots and the history to prove you’re in the right place.
