Line Cook BJ's Restaurant & Brewhouse - Phoenix 21001 North Tatum Boulevard, Phoenix, AZ 85050
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View distance
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$16-19/hr
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
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Hires 18+
Job Description
WHAT WE OFFER
Diverse Culture
Team Member Dining Discounts
Comprehensive benefits* - Medical, Dental, Vision, Life Insurance and 401 K
Vacation – paid time off*
Career Advancement Opportunities
Benefits and vacation eligibility based on number of hours worked. Part-time Team Members must meet minimum average of 30+ hours per week.
RESPONSIBILITIES
Line Cooks are responsible for providing our Guests a Gold Standard dining experience by producing delicious, high quality food through recipe execution and gold standard plating that highlights the exceptional quality of our food.
Duties include but not limited to:
Set up cook station and prepare all food items in a timely manner according to BJ’s guidelines and health and sanitation standards.
Follow recipes, portion controls, and presentation specifications as set by BJ’s Gold Standard.
Restock, clean, maintain and restock cook station items as needed throughout the shift, while practicing exceptional safety, sanitation and organizational skills.
Assist with the cleaning, sanitation, and organization of the kitchen, walk-in coolers and all storage areas, adhering to proper food storage procedures.
Keep track of and report all food that is wasted.
Review work procedures and operational problems in order to determine ways to improve service, performance and safety.
Ensure compliance with all Company policies and laws, including health and safety standards.
Perform additional duties and responsibilities as assigned by Management staff.
REQUIREMENTS
Must be 18 years of age or over
Ability to work in a fast-paced, team oriented environment
Good verbal and written communication skills
Must have some knowledge of knife skills
Knowledge of principles for dealing directly with the public
Excellent organization and problem-solving skills
Understanding of restaurant KDS system
Food handler permit required
Physical demands of the job include but are not limited to:
Standing and walking during entire 8-hour shift
Reaches, bends, stoops, lifts, shakes, stirs, pours and carries supplies
Must be able to lift up to 50 pounds in weight on a semi regular basis
About this location
About BJ's Restaurant & Brewhouse - Phoenix
At BJ’s Restaurants, our promise is to do things right – do them better and create a special environment for our guests and Team Members.
THE COURAGE TO DO THINGS DIFFERENTLY.
BJ’s Restaurants finds success year after year with skilled hospitality teams: professionals who are all about the details, care about each other and are proud of what they do.
We currently own and operate over 209 restaurants from coast to coast and that number will continue to grow. We believe that we have viable opportunities to develop 400+ restaurants domestically over time.
We are an award winning company with an "of service" culture, anchored by solid hospitality and guided by our compass of quality. Our management team is keenly focused on talent building and development. New restaurant openings result in numerous career opportunities throughout the country.
