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Line Cook Chef Point Bar & Restaurant 5901 Watauga Road, Watauga, TX 76148

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Part-time
  • minimum years experience 1-3 Years of Experience
  • minimum age Hires 21+

Job Description

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.

Responsibilities

  • Ability to effectively cook and present all items on the menu in a timely manner
  • Complete assigned prep list, efficiently run your station during the shift, and stock food as needed
  • Exercising good safety, sanitation and organizational skills
  • Ability to collaborate with all members of the BOH staff

About this location

5901 Watauga Road Watauga, TX 76148
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About Chef Point Bar & Restaurant

Chef Point is a world famous but approachable neighborhood restaurant and bar, with an award-winning wine menu and dog-friendly patio - come and join our new Colleyville location!

Mission statement:  We are here to leave a lasting impression by creating delicious cuisine, giving incredible service, and fostering a culture of teamwork.

Apply online at http://chefpointcafe.hrmdirect.com/employment/job-openings.php or Come visit us (at either location) Tuesday, Wednesday, and Thursday from 1 PM - 4 PM to fill out an application!

Featured on Food Networks Diners Drive-Ins and Dives,
Paula Dean Magazine, New York Times, NPR, Best Bloody Mary Buzz Feed,
best Cioppino soup DFW

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