Line Cook D.B.A. Barbecue 1190 North Highland Avenue Northeast, Atlanta, GA 30306
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
Responsibilities
- Cook food in a variety of ways
- Prepare ingredients
- Possess a solid sense of timing
- Set up workstations with ingredients and cooking equipment
- Keep a sanitized and orderly environment in the kitchen
- Monitor stock and place orders for shortages
About this location
About D.B.A. Barbecue
Inspired by the comforts of casual Southern food, mixed with a little creole flair, D.B.A. Barbecue has a broad menu of smoked meats, side items and drinks to satisfy your craving for fine Southern fare—conveniently located in the Highlands. Our executive chef regularly grinds meats in-house for sausages and burgers. We cure our own ham and pastrami at the restaurant and smoke a variety of meats, including duck and lamb.
From our certified-Angus brisket to our seasonal sides, we start with the highest-quality ingredients—because here at D.B.A. Barbecue, we take our reputation seriously. If we wouldn’t serve it to our own family, then we’re not going to serve it to yours.
From our certified-Angus brisket to our seasonal sides, we start with the highest-quality ingredients—because here at D.B.A. Barbecue, we take our reputation seriously. If we wouldn’t serve it to our own family, then we’re not going to serve it to yours.
