Line Cook Hutchins BBQ 1301 North Tennessee Street, McKinney, TX 75069
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.
About this location
About Hutchins BBQ
Hutchins BBQ was started in 1978 as “Roy’s Smokehouse” in Princeton, Texas; originally a small establishment connected to Roy’s home. By 1991, Roy’s Smokehouse had become such a local favorite that Roy had to move to a bigger location.
Roy decided to retire in 2006 after a lifetime in BBQ, passing on the reins to his 3 sons. In 2012 there was a devastating fire at the restaurant in McKinney. However, in 2013 rising from the ashes; Hutchins BBQ smoked its way into Texas Monthly’s “Top 50 BBQ Joints in the World.” With business booming; The Hutchins decided to open a new location in Frisco, Texas to become their catering headquarters. Now we are providing the same excellent meats at our McKinney & Frisco locations and now any location you choose; with our restaurant now providing online shipping straight to your dining room table!
Roy decided to retire in 2006 after a lifetime in BBQ, passing on the reins to his 3 sons. In 2012 there was a devastating fire at the restaurant in McKinney. However, in 2013 rising from the ashes; Hutchins BBQ smoked its way into Texas Monthly’s “Top 50 BBQ Joints in the World.” With business booming; The Hutchins decided to open a new location in Frisco, Texas to become their catering headquarters. Now we are providing the same excellent meats at our McKinney & Frisco locations and now any location you choose; with our restaurant now providing online shipping straight to your dining room table!
