Line Cook Max Lager's Wood-Fired Grill & Brewery 320 Peachtree Street Northeast, Atlanta, GA 30308
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
Responsibilities
- Cook food in a variety of ways
- Prepare ingredients
- Possess a solid sense of timing
- Set up workstations with ingredients and cooking equipment
- Keep a sanitized and orderly environment in the kitchen
- Monitor stock and place orders for shortages
About this location
About Max Lager's Wood-Fired Grill & Brewery
Max Lager’s Wood-Fired Grill & Brewery was established in 1998, and is now the oldest brewery restaurant in Georgia. Trailblazing owners Cindy & Alan LeBlanc and John Roberts have created a special place at the corner of Peachtree and West Peachtree in Downtown Atlanta. Max Lager's continues to be the 'go to' place for beer connoisseurs and people looking for great food and a fun atmosphere. If you are looking to have fun and make money, Max Lager's is the place to be.
Located on Peachtree Street in the heart of Downtown Atlanta, Max Lager’s is an oasis of authenticity in an environment of national chains. The beautifully renovated 10,000 square-foot historic building features an industrial loft-style ambiance, and is designed to host fun events for groups of up to 700 people.
Max Lager’s was one of the first restaurants to bring the fresh and natural wood-fired menu concept to Atlanta. The art of cooking with wood enhances the Max Lager’s experience with bold flavors simply not found with alternative cooking methods. We feel that the investment made in the wood-fired grill is an investment that pays great dividends to our guests.
Max Lager’s Wood-Fired Grill & Brewery is locally owned and operated. The proprietors are a group of family and close friends who own Max Lager’s through Brewed to Serve Restaurant Group, Inc.
Located on Peachtree Street in the heart of Downtown Atlanta, Max Lager’s is an oasis of authenticity in an environment of national chains. The beautifully renovated 10,000 square-foot historic building features an industrial loft-style ambiance, and is designed to host fun events for groups of up to 700 people.
Max Lager’s was one of the first restaurants to bring the fresh and natural wood-fired menu concept to Atlanta. The art of cooking with wood enhances the Max Lager’s experience with bold flavors simply not found with alternative cooking methods. We feel that the investment made in the wood-fired grill is an investment that pays great dividends to our guests.
Max Lager’s Wood-Fired Grill & Brewery is locally owned and operated. The proprietors are a group of family and close friends who own Max Lager’s through Brewed to Serve Restaurant Group, Inc.
