Line Cook Mongers 4119 Guadalupe St., Austin, TX 78751
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View distance
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Any schedule considered
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Full-time, Part-time
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1-3 Years of Experience
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
Responsibilities
- Cook food in a variety of ways
- Prepare ingredients
- Possess a solid sense of timing
- Set up workstations with ingredients and cooking equipment
- Keep a sanitized and orderly environment in the kitchen
- Monitor stock and place orders for shortages
About this location
About Mongers
neighborhood fish market and kitchen
Part market. Part raw bar and kitchen. Our idea is simple, eat in or take home delicious seafood.
Mongers Market + Kitchen! New venture between Chef Shane Stark and Roberto San Miguel Seafood specializing in Super-Deluxe, Ultra Fresh Gulf deep water species, the freshest fish and shrimp right off the boat from the closest coast to you! Red Snapper, Amberjack, Grouper, Ling, Barracuda, Wahoo, Yellow Fin Tuna, Gulf Brown Shrimp and more!
Part market. Part raw bar and kitchen. Our idea is simple, eat in or take home delicious seafood.
Mongers Market + Kitchen! New venture between Chef Shane Stark and Roberto San Miguel Seafood specializing in Super-Deluxe, Ultra Fresh Gulf deep water species, the freshest fish and shrimp right off the boat from the closest coast to you! Red Snapper, Amberjack, Grouper, Ling, Barracuda, Wahoo, Yellow Fin Tuna, Gulf Brown Shrimp and more!
