Line Cook Paul Bakery Sawgrass 1800 Sawgrass Mills Circle, Sunrise, FL 33323
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.
Responsibilities
- Ability to effectively cook and present all items on the menu in a timely manner
- Complete assigned prep list, efficiently run your station during the shift, and stock food as needed
- Exercising good safety, sanitation and organizational skills
- Ability to collaborate with all members of the BOH staff
About this location
About Paul Bakery Sawgrass
PAUL is a French chain of café restaurants which have been baking bread since 1889. We specialize in serving high-quality French products including sandwiches, croissants, macarons, cakes, pastries, coffee, and more.
With locations in 34 countries, with more than 620 restaurants, PAUL Bakeries are embedded in their local neighborhoods and communities.
PAUL teams share the taste for a job well done and the joy of offering quality products every day as they welcome people into the cafes. We share a love of food and moments shared around food.
PAUL DMV is a division of the PAUL international network. With five locations in DC, Maryland, and Virginia, PAUL DMV is owned and managed locally by Cole Hospitality.Over 130 years old, PAUL is the Ambassador of the French art de vivre. Present in over 34 countries, the brand’s teams share the love of work well done, the joy of offering to our customers each day the very best quality products in a setting that is enchanting and unique.
With locations in 34 countries, with more than 620 restaurants, PAUL Bakeries are embedded in their local neighborhoods and communities.
PAUL teams share the taste for a job well done and the joy of offering quality products every day as they welcome people into the cafes. We share a love of food and moments shared around food.
PAUL DMV is a division of the PAUL international network. With five locations in DC, Maryland, and Virginia, PAUL DMV is owned and managed locally by Cole Hospitality.Over 130 years old, PAUL is the Ambassador of the French art de vivre. Present in over 34 countries, the brand’s teams share the love of work well done, the joy of offering to our customers each day the very best quality products in a setting that is enchanting and unique.
