Line Cook Ramen Hakata (Allen) 327 South Central Expressway, Allen, TX 75013
- View distance
- Any schedule considered
- Full-time, Part-time
- Any experience welcomed
Job Description
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.
Responsibilities
- Ability to effectively cook and present all items on the menu in a timely manner
- Complete assigned prep list, efficiently run your station during the shift, and stock food as needed
- Exercising good safety, sanitation and organizational skills
- Ability to collaborate with all members of the BOH staff
About this location
About Ramen Hakata (Allen)
For over 40 years in Japan, Hakata style ramen is famous for its broth, which is prepared for 36 hours. At Ramen Hakata you will enjoy the traditional Japanese ramen with rich flavors of the pork based broth.
A new restaurant named Ramen Hakata will be opening soon in Addison. Now, one can enjoy traditional Japanese ramen in Dallas. The history of Ramen Hakata begins in Dallas in July 2014. We, Ramen Hakata, are very excited to serve our genuine Japanese traditional ramen for people who have longed for it. Raman Hakata features a unique type of ramen otherwise known as Tonkotsu Ramen, which began in the Hakata district in the city of Fukuoka, Japan.It is typically sold via food stands called "Yatai," which can openly seat seven to eight people in an outdoor atmosphere. Tonkotsu Ramen is widely reguarded as one of Japan’s top three styles of ramen.
A new restaurant named Ramen Hakata will be opening soon in Addison. Now, one can enjoy traditional Japanese ramen in Dallas. The history of Ramen Hakata begins in Dallas in July 2014. We, Ramen Hakata, are very excited to serve our genuine Japanese traditional ramen for people who have longed for it. Raman Hakata features a unique type of ramen otherwise known as Tonkotsu Ramen, which began in the Hakata district in the city of Fukuoka, Japan.It is typically sold via food stands called "Yatai," which can openly seat seven to eight people in an outdoor atmosphere. Tonkotsu Ramen is widely reguarded as one of Japan’s top three styles of ramen.