Line Cook The Big Cheese of Miami 8080 Southwest 67th Avenue, Miami, FL 33143
-
View distance
-
Any schedule considered
-
Full-time, Part-time
-
Any experience welcomed
Job Description
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.
About this location
About The Big Cheese of Miami
The Big Cheese’s first location was opened in 1984. We rented a small building across the street from our current location. We began with two people, 12 seats and take out.
By 1990, we had 26 employees and 28 seats and began offering take out as well as delivery. In 1991, we moved across the street to our present location, which had 120 seats inside as well as 30 on the patio. We then expanded our menu from only traditional Italian items to new and tasty sautéed items. We also have a great appetizer menu.
Most of our employees have worked here an average of 6-10 years. We have a very friendly staff and we try to treat our customers with the utmost respect and courtesy.
By 1990, we had 26 employees and 28 seats and began offering take out as well as delivery. In 1991, we moved across the street to our present location, which had 120 seats inside as well as 30 on the patio. We then expanded our menu from only traditional Italian items to new and tasty sautéed items. We also have a great appetizer menu.
Most of our employees have worked here an average of 6-10 years. We have a very friendly staff and we try to treat our customers with the utmost respect and courtesy.
