Manager bellagreen 2408 Preston Road, Plano, TX 75093
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As manager, you'll be responsible for overseeing daily operations of the restaurant. You should prioritize outstanding guest service and will be responsible for sourcing, hiring and developing team members. You'll be expected to provide a safe work environment and ensure all standards and procedures are followed.
Responsibilities
- Manage all products and day-to-day operations within budget
- Identify customer needs and respond proactively
- Attract, recruit, and train staff
- Purchase goods and make improvements
- Report sales results and productivity to management
- Comply with all health and safety regulations
About this location
About bellagreen
Since 2008, bellagreen has offered Texans an amazing meal at an affordable price. What's more, we take green seriously and all of our locations have three or more green stars. We have 6 restaurants in the Houston area and will take our mission and chef driven meals to Dallas by the end of 2018! We're a Fast Casual American Bistro that serves chef-inspired dishes made in a scratch kitchen with the freshest, finest ingredients. Our menu consists of a variety of appetizers, soups, salads, burgers, paninis, pizzas, pastas, kids' items, and desserts. We focus on accommodating the dietary needs of every guest and believe that every meal is a chance to make life and Earth more beautiful!
We focus on reducing our ecological footprint, because we care about the future. bellagreen was one of the first Certified Green Restaurants, and we still hold true to those values today. That's why all of our locations are, at minimum, 3-Star Certified Green. Restaurants should support & better their communities, and we strive to do this every day. Transparency is key.
We focus on reducing our ecological footprint, because we care about the future. bellagreen was one of the first Certified Green Restaurants, and we still hold true to those values today. That's why all of our locations are, at minimum, 3-Star Certified Green. Restaurants should support & better their communities, and we strive to do this every day. Transparency is key.
