Manager eegee's 3640 South Val Vista Drive, Gilbert, AZ 85297
- View distance
- Any schedule considered
- Full-time, Part-time
- Any experience welcomed
Job Description
As manager, you'll be responsible for overseeing daily operations of the restaurant. You should prioritize outstanding guest service and will be responsible for sourcing, hiring and developing team members. You'll be expected to provide a safe work environment and ensure all standards and procedures are followed.
About this location
About eegee's
HOW EEGEE’S BECAME AN ARIZONA ICON
The Sonoran Desert is hot… And Tucson in September of ‘71 was no exception. Blistering pavement. Pools so warm they felt like bathwater. AC cranked to the max. Enter our founders to save the day (and all the days to come), driving around the city in their frozen lemonade vending truck, sweetening the moment at schools, sporting games and concerts with the silky smooth, frosty deliciousness of the now iconic eegee.
Pretty cool, right? Since then, we have revolutionized the food scene in Tucson and Phoenix, capturing the hearts of millions and quenching the thirst of Tucsonans (yeah, it’s a real word), Phoenicians and everyone who visits the Sonoran desert.
A DELICIOUS COMMUNITY TRADITION
Today, not only have we mastered our eegee to be the perfect blend of real fruit and frozen goodness, but we’ve also added iconic subs, such as the original grinder, along with salads, fries and ranch tasty enough to drink. (Seriously, we’ve seen it done.)
The Sonoran Desert is hot… And Tucson in September of ‘71 was no exception. Blistering pavement. Pools so warm they felt like bathwater. AC cranked to the max. Enter our founders to save the day (and all the days to come), driving around the city in their frozen lemonade vending truck, sweetening the moment at schools, sporting games and concerts with the silky smooth, frosty deliciousness of the now iconic eegee.
Pretty cool, right? Since then, we have revolutionized the food scene in Tucson and Phoenix, capturing the hearts of millions and quenching the thirst of Tucsonans (yeah, it’s a real word), Phoenicians and everyone who visits the Sonoran desert.
A DELICIOUS COMMUNITY TRADITION
Today, not only have we mastered our eegee to be the perfect blend of real fruit and frozen goodness, but we’ve also added iconic subs, such as the original grinder, along with salads, fries and ranch tasty enough to drink. (Seriously, we’ve seen it done.)