Manager Houlihan's 2860 Showplace Drive, Naperville, IL 60564
-
View distance
-
Any schedule considered
-
Full-time
-
1-3 Years of Experience
-
Hires 21+
Job Description
As manager, you'll be responsible for overseeing daily operations of the restaurant. You should prioritize outstanding guest service and will be responsible for sourcing, hiring and developing team members. You'll be expected to provide a safe work environment and ensure all standards and procedures are followed.
Responsibilities
- Manage all products and day-to-day operations within budget
- Identify customer needs and respond proactively
- Attract, recruit, and train staff
- Purchase goods and make improvements
- Report sales results and productivity to management
- Comply with all health and safety regulations
About this location
About Houlihan's
Who even is this ‘Houlihan’?
We’re glad you asked. The first Houlihan’s opened in a location that was formerly known as Tom Houlihan’s Men’s Wear. As a placeholder, the blueprints had it labeled with "Houlihan's Old Place.” Despite the fact that the namesake of our restaurant never actually set foot in it, the name stuck. Eventually, we dropped the “Old Place” and here we are.
Today, we lovingly call Leawood, KS our Headquarters/Home. And with many locations nationwide, you can get a taste of home AKA high quality, from-scratch food and crazy delicious craft cocktails, almost anywhere you go. Because life’s too short to eat mediocre food.
We’re glad you asked. The first Houlihan’s opened in a location that was formerly known as Tom Houlihan’s Men’s Wear. As a placeholder, the blueprints had it labeled with "Houlihan's Old Place.” Despite the fact that the namesake of our restaurant never actually set foot in it, the name stuck. Eventually, we dropped the “Old Place” and here we are.
Today, we lovingly call Leawood, KS our Headquarters/Home. And with many locations nationwide, you can get a taste of home AKA high quality, from-scratch food and crazy delicious craft cocktails, almost anywhere you go. Because life’s too short to eat mediocre food.
