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Kendall Karsen’s Upscale Soul Food logo

Manager Kendall Karsen’s Upscale Soul Food 3939 South Polk Street, Dallas, TX 75224

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

As manager, you'll be responsible for overseeing daily operations of the restaurant. You should prioritize outstanding guest service and will be responsible for sourcing, hiring and developing team members. You'll be expected to provide a safe work environment and ensure all standards and procedures are followed.

Responsibilities

  • Manage all products and day-to-day operations within budget
  • Identify customer needs and respond proactively
  • Attract, recruit, and train staff
  • Purchase goods and make improvements
  • Report sales results and productivity to management
  • Comply with all health and safety regulations

About this location

3939 South Polk Street Dallas, TX 75224
Directions

About Kendall Karsen’s Upscale Soul Food

Even before you’ve had your first bite of food at Kendall Karsen’s Upscale Soul Food, you’re immersed in the family of its chef and owner, Kevin Winston.

Look down at the tables. Into their tops, Winston carves names and numbers: the name of his grandmother, Aunt Lou, who in his childhood cooked Thanksgiving dinner for the Dallas VA hospital; the names of Winston’s high school and the phrase “Aggies ’96;” the date of his first catering job; the Bible verses to which he turns most, such as Psalms 23.

The restaurant’s name honors his sons, Kendall and Karsen. Its phone number ends in 2171, just like Aunt Lou’s did. And its hospitality welcomes everyone who walks in the door. There aren’t many friendlier restaurants in Dallas.
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