Manager Lawrence's Fish and Shrimp 2120 S Canal St, Chicago, IL 60616
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
The boss, plain and simple. From the customers to the front of the house to the back of the house - you put yourself in everyone's shoes at all times (with no additional feet provided). You can tackle issues on the floor, make things happen in the kitchen, and transform a disgruntled customer into a vocal advocate. Your management skills are obvious, your restaurant experience is necessary, and your awesome attitude is the icing on the cake...that you could also sell if you were pushing deserts.
Responsibilities
- Manage all products and day-to-day operations within budget.
- Identify customer needs and respond proactively.
- Attract, recruit, and train staff.
- Purchase goods and make improvements.
- Report sales results and productivity to management.
- Comply with all health and safety regulations.
About this location
About Lawrence's Fish and Shrimp
Lawrence's is an iconic Chicago brand that has been serving fried seafood for over 65 years in a fast casual environment. We are passionate about good food and family. All of our employees get to work in all positions on the floor from cooking to cashiering and everything in between.
